Savoring Ghana Ep 001: Akwaaba!

Welcome to the Savoring Ghana Series, where I document my first time experience on the continent as a Plate 2 Plate culinary resident! Last year, I took a leap of faith and applied for Plate2Plate, a culinary and cultural exchange residency program hosted by Crescendo Foods, Africa's First Food Innovation Hub.

In the first episode, I share how this opportunity came about and dive into groundnut soup, Ghanaian political history, bissap chocolate, and more during my first few days in Accra.

Links mentioned in the video:

• 📍Koko Palm Inn: www.kpinn.com

• 📍Crescendo Foods: www.crescendogh.com

• 📍Buka: www.bukarestaurant.com

• 📍57 Chocolate: www.57chocolategh.com

• 📍Tea Baa: www.instagram.com/teabaagh

• 💗 Talmond Foods: www.talmondfoods.com

• 💗 Aguma Tea: www.agumatea.com

Media Credits:

🎧 Music provided by Chillhop Music | https://chillhop.ffm.to/creatorcred

• Lagos Sundown - Nsikak David & Ian Ewing

• Land Cruiser - Sholz & Kreatev

• Omi - Yimeeka

• Tarkwa Bay - Lady Donli & Ruck P

• Dooshima's Groove - Suté Iwar, chromo & the dreamer

• WantU2Stay - Lady Donli & Jms